Popchips - Original - 23g x 24

How do you pop a chip We dont fry it (too greasy). We dont bake it (too cardboard-y). We start with the finest potatoes, add a little heat and pressure, and pop! its a chip. Then we season it to perfection for a snack so tasty you wont even notice its got half the fat of fried crisps. No artificial anything - no fake colours, no fake flavours, no preservatives, no dirty secrets, no

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