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Brot backen in Perfektion mit Sauerteig: Das Plötz-Prinzip! Vollendete Ergebnisse statt Experimente - 60 Brotklassiker - Lutz Geisslers Brotbacksensation mit einer einfachen Methode

by Becker Joest Volk Verlag
Price comparison product image Brot backen in Perfektion mit Sauerteig: Das Plötz-Prinzip! Vollendete Ergebnisse statt Experimente - 60 Brotklassiker - Lutz Geisslers Brotbacksensation mit einer einfachen Methode
Brand
Becker Joest Volk Verlag
Format
Hardcover
Language
English
Package Dimensions LxWxH
11.22x8.62x0.91 Inches
Weight
2.39 Pounds
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